Castello Del Terriccio Lupicaia 2013 meursault-grand-cru Following Bernard Boisson's retirement in

Following Bernard Boisson's retirement in 2016

the attack is lively with citrus fruits and white flesh fruits

fruity and delicately spiced finish

of which approximately 40% are new

Castello Del Terriccio Lupicaia 2013 meursault-grand-cru Following Bernard Boisson's retirement inThis wine pairs beautifully with grilled red meat, meat with chocolate sauce, mushrooms, and aged cheeses, and is also ideal as a meditation wine. It displays a dark red purple color, while the aroma reveals elegant shades of currant enriched with pleasant spicy notes and delicate balsamic nuances. On the palate, it is rich, dense, and well structured, with velvety tannins, hints of ripe black berries and spices, and a long, lingering aftertaste.