Jansz Tasmania Vintage Rosé 2020 decanter2024 After being fermented for 4

After being fermented for 4 months in French oak

there is beguiling elegance throughout

full-bodied and elegant and which contributed to the prestige and reputation of Burgundy wine before the 1970's and 1980's

with dark fruits

Jansz Tasmania Vintage Rosé 2020 decanter2024 After being fermented for 4Pale, blush pink in colour. Aromatic notes of fresh raspberries and rose petals overlaid with aromas of fresh baked brioche, rose water and a hint of truffles. The refined, elegant structure is in perfect balance with the subtle creamy texture and richness of the mid palate. Luscious Turkish delight and berry compote, complexed with notes of roasted almond nougat, brioche and shaved truffles.